Recipes

Berry Iced Tea Popsicles with Basilur Pomegranate and Blueberry

Berry Iced Tea Popsicles with Basilur Pomegranate and Blueberry

The best of both worlds, slight sweetness with a hint of sourness, these popsicles infused with berries and lemon are the perfect thirst quencher for the Summer.  Any tea or infusion can technically be made into a delicious popsicle, but cold brew will bring you a different kind of experience. This blend we chose today brings together two of our favourite summer flavours; pomegranate and blueberry. Ingredients: 04 - 06 Basilur Cold Brew Pomegranate and Blueberry bags 02 cups of cold water Juice of half a lemon (or as per preference) 03 tablespoons of white sugar (or as per preference)...

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Orange Madeleines with Basilur Citrus Bliss

Orange Madeleines with Basilur Citrus Bliss

Madeleines have been a delectable tea snack for centuries. So, we thought of adding our own zesty twist to this classic snack with our Citrus Bliss tea from our Vintage Blossoms collection. Let’s get started!   You will need   Madeleines:   10 tablespoons of butter (divided) 02 eggs ½ cup of granulated sugar 01 teaspoon of vanilla extract ½ teaspoon of orange extract 01 tablespoon of orange zest (finely grated) 01 cup of all-purpose flour ⅛ teaspoon of salt ½ teaspoon of baking powder   Glaze:   2-3 tablespoons of Basilur Citrus Bliss (brewed and cooled) ¾ cup of powdered sugar Directions   Start...

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Tea Infused Cookies Featuring Basilur Masala Chai

Tea Infused Cookies Featuring Basilur Masala Chai

Here’s something to warm you up: A masala chai-inspired sugar cookie recipe that adds heat to an evening snack of sugar cookies.   Ingredients 02 teaspoons Basilur Masala Chai ¾ cup hot water ¾ cup warm whole milk 02 eggs 01 cup whole wheat flour 01 teaspoon baking soda ½ teaspoon salt ⅔ cup fine brown sugar 04 tablespoons unsalted butter ½ cup crushed honey oat clusters / or plain roasted oats (optional)   Directions   Start by brewing the masala chai, pour hot water into the tea leaves and let it steep for a few minutes. Next pour in...

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Apple Cinnamon Tea with Basilur Autumn Tea

Apple Cinnamon Tea with Basilur Autumn Tea

Fall is all about getting warm and cozy. So, today we’re bringing you an interesting seasonal recipe!  Apple and cinnamon are staples of autumn. This recipe bringing you today is adding a pleasant twist on a classic apple cinnamon tea. Add a splash of maple flavour to liven up this fall classic with the Basilur Autumn Tea. Grab this warm cup of tea, your favourite book, and get cozy!  Ingredients you will need: 02 teaspoons of Basilur Autumn Tea 01 apple 02 cups of water 01 cinnamon stick 01 tablespoon honey or as required Directions Wash and peel the apple...

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