Leaf of Ceylon - Uva Regional Black Tea - 100g Loose Leaf

USD $19.25

Uva teas are from the picturesque tea gardens of Eastern Highlands of Sri Lanka, grown at around 3,000-5,000 feet above sea level. Uva region teas are renowned worldwide by tea connoisseurs for its smooth taste. These teas are best enjoyed during the season from end July to mid-August which produces the finest of ‘Uva Seasonal Teas’.

100g loose/leafy tea packed into a foil pouch with zipper lock and then into a beautifully crafted metal tin designed by Basilur.

100% Pure Ceylon black leaf tea BOP1

characterized by a mild taste, and after brewing gives an infusion of copper color and a unique , exotic aroma.

Brewing Instructions

Tea Quantity

We recommend 1 teaspoons of tea per cup.

Temperature

Boil water and steep tea at 95-100°C for best results

Water Amount

Add 150ml (5 oz) of water for each tea bag.

Brewing Time

Steep the tea bag for 3-5 minutes to achieve the ideal flavor.

The Story Of Basilur

Basilur Tea was founded by Dr. Gamini Abeywickrama, an individual with decades of experience in producing and exporting the finest quality Ceylon tea. Dr. Gamini wanted to give the entire world the gift of Ceylon tea. However, he wanted to go about this in a special way. He wanted tea to become more than just a beverage. He wanted tea to become an experience.

The Perfect Gift For Any Occasion

We believe that the experience of drinking tea should be an everyday celebration and a joyous affair, which brings family and friends together. Each of our products depicts this idea of celebration, joy and togetherness. We offer a vast range of teas for every occasion, every season of the year and every personal celebration. From deep dark brews, to teas similar to the characteristics of fine champagne, the endless varieties are nature’s most precious gifts!